Book Catering
A few steps and you're booked. A member of our team will follow up to confirm your date and collect a deposit.
$12/flock
Pastries, bagels & schmear, fruit, coffee · min 15 guests
$16/flock
Eggs, bacon/sausage, potatoes, pancakes or French toast · min 20 guests
$13/box
Turkey Club, Chicken Cutlet Club, Caesar Wrap, or French Dip
$20/flock
2 entrees + 2 sides + bread · scales 40–300 guests
$32/flock
Up to 3 entree choices, salad course · recommended 40 guests and under
Hors d'Oeuvres (priced per dozen)
$18/dozen
$22/dozen
$15/dozen
$36/dozen
$85 flat, serves ~20
Other Add-Ons
+$4/flock — mini cinnamon rolls, seasonal scones, cornbread bites
+$6/flock — brunch events, licensed venues only
This reserves your request, not your date — we'll follow up to confirm availability and send a deposit link.